Title: 5 Layer Dump Cake
Cooking time: 1 hour
Preparation time: 1/2 hour
Category: Dessert, Dutch Oven
Source: Boy's Life Magazine
line 12" dutch oven with aluminum foil, oil lightly
heat dutch oven to 350 dgrees
dump drained crushed pineapple into dutch oven, cover lightly with cinnamon
dump cherry pie filling into dutch oven, cover lightly with cinnamon
dump strawberry pie filling into dutch oven, cover lightly with cinnamon
dump apple pie filling into dutch oven, cover with rest of cinnamon
pour in dry cake mix, spread evenly - maybe wet it a bit with layer underneath. Had dry, uncooked spots when I made 1st time.
cover with chopped pecans
cut butter into smallish slices, cover entire top of cake mix with patties. bake at 350 degrees for about 1 hour. Check after 20 minutes, adjust coals as necessary. Serve with ice cream or cool whip.